Grand Valentine’s Romance (14/2)

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Grand Valentine’s Romance (14/2)

14 / 2 / 2026 (Sat) | 18:30 - 22:00

House Red or White Wine (One glass per person)

***

Mediterranean Style Lobster and Seafood

with Avocado Purée and Pernod wine with Chives and Lemon Salsa

***

Spinach Cappuccino with Truffle Oil

***

Pan-fried Medallions of Beef Gratin

with Pine Nuts and Ginger Crust served with Asian Flavoured Ratatouille and Morel Jus

and

Baked Halibut Fillet

with Japanese Abalone Salad and Champagne Cream Sauce

***

Puff Pastry Apple Rose with Honey

***

Petits Fours

***

Coffee or Tea

A Fluffy Teddy Bear for each couple

eShop Price

HK$1,288.00

(For 2 persons, Original HK$1,588.00 + 10%)

Patronize this set dinner may enjoy 1 night stay in a Clover Seaview Room with buffet breakfast for 2 persons at the special rate offer of HK$980.00+13% on February 14, 2026 (subject to room availability)

Earn MoneyBack Points for Direct Purchase via Hotel eShop:

Earn 1 MoneyBack point for every HK$3 spent on Saturday, Sunday, public holiday and public holiday eve
Earn 1 MoneyBack point for every HK$2 spent on Monday to Friday except public holiday & public holiday eve
MoneyBack App members pay with HSBC Platinum Visa Card can earn 3xMB points and year-round privileges*

* Input code “HSBCVP” while purchasing dining offers in order to enjoy the year-round privileges

Terms and Conditions:

The purchase must be made via hotel eShop
The 10% service charge is not applicable for earning MB points
MoneyBack App membership number is required to input while purchasing
MoneyBack members to show App upon settling the bill
Membership number on the App must be the same membership number provided at time of purchasing
Retroactive claims of MB points will not be entertained after dining

Terms and Conditions:

Subject to 10% service charge based on the original price
Should you wish to select the same main course, may indicate in the “Remarks” field upon reservations via eShop
Should you wish to request vegetarian appetizer and main course, please contact our Catering team for details
Seasonal ingredients on the menu may be subjected to changes, depending on the availability
In case of any disputes, Hotel Alexandra reserves the right of final decision

Enquiries: (852) 3893 2879 / [email protected]

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